My Coffees and More

A moist; delicious; not too sweet breadmaker bread mix! Will fill your home with such an aroma! Add milk; butter; egg; yeast; and raisins.

A country cook’s skills used to be judged by his, or her, ability to whip up a batch of golden, fluffy, melt-in-your-mouth biscuits for any meal. Well, now you can with our recipe. In under half an hour, you’ll make savory country-style biscuits the whole family will love! Add milk and shortening. Makes 1-2 dozen; Start to Serve: 30 min.

It’s all in the name! Slice it up and serve with spaghetti, lasagna or any meal. Add sour cream, vegetable oil, warm water, grated cheese and bread maker yeast. Yields 1-1/2 pound loaf

Recipe tastes like no other. A great blend of spices to make the perfect bread. Add pumpkin puree, eggs and vegetable oil. Large size mix makes 2 loaves or will prepare 12 regular size muffins; Small size mix makes half; Start to Serve: 30 min. per loaf.

A delicious blend of spices for a rich, sweet taste. Add mashed bananas, water, vegetable oil, egg and nuts if desired. Large size mix makes 2 loaves or will prepare 12 regular size muffins; Small size mix makes half; Start to Serve: 30 min. per loaf.

Mix is made for those who like a little warmth in their cornbread. Our own unique blend of Texas ingredients make this cornbread special! Add milk, shortening, eggs and hot pepper sauce if desired. Buy Large size mix to make Two 8″ pie pans or One 13″x9″ pan; Start to Serve: 30 min. Buy Small size mix for one 8″ pan

The hit at any meal, these fluffy, zesty rolls top off that family get-together with just the right touch of Parmesan cheese and pepper. Add water, yeast, vegetable oil and egg. Makes 1-2 dozen; Start to Serve: 1 hr., 30 min.

Make your own stuffing to go with your next holiday meal. Or make it for a side dish that will go with any meat of your choice. Full of herbs and spice. Easy to prepare and tastes great! Add water chestnuts for a crunchy twist. Needed to prepare: bread crumbs, water, butter. Makes 4-6 servings. Start to Serve: 25 – 30 minutes

These light; flaky biscuits combine ease of preparation and a unique blend of herbs. Great to serve with any meal! Add shortening; buttermilk and butter. Start to Serve: 30 min.

One of the easiest breads to make and is perfect to go with any beef dish. Ours is a delicious old recipe with a wonderful yeast flavor from the beer and makes a very moist loaf of bread. The type of beer you use changes the taste – the alcohol evaporates during baking. Add grated cheese; flat beer and butter. Yields 1-1/2 pound loaf; Start to Serve: 1 hr., 15 min.

Makes a perfect loaf of bread with special Italian seasonings, fresh rosemary and other herbs. Goes great with spaghetti, lasagna, or any other Italian dish! Yields 1-1/2 pound loaf

Moist and tasty! Makes the perfect loaf of sourdough bread to serve with any meal. Yields 1-1/2 pound loaf

A great, rich blueberry taste with a hint of lemon. Dehydrated blueberries are included in the mix. Add eggs, butter and milk. Makes 1 loaf; Start to Serve: 1 hr.

The great taste of fresh fruit with dehydrated raspberries in the mix. Sweet and moist! Add eggs, butter and milk. Makes 1 loaf; Start to Serve: 1 hr.

Available only for the holidays!! Our delicious bread mix makes your holiday meals complete. Wonderful buttery taste with lots of pecans make up a perfect loaf of special holiday bread. Makes 1 loaf; Start to Serve: 15 min.